Wednesday, January 5, 2011

FÜD

One day I got an email from Carnivore with a website link.  All it said was "Have you heard of this place?"  I clicked on the link and discovered the amazing world of FÜD.  FÜD (pronounced fōōd) is a restaurant in the Kansas City Westside neighborhood that is my mecca...well, if I ever get to go.  As I sit here, I am dreaming of trying it out.  The problem is, FÜD is vegan only.  As amazing as it was for Carnivore to find it for me, I will never convince him to go to an all vegan restaurant.  I wish they would have even one dish to entice him to go with me.  However, I totally understand the mentality of a pure kitchen, so that makes sense, too.  I will trick a girlfriend into going with me though... and baby omnivore can experience the culture of the vegan world!  It'll be a field trip. :)

Here are some of the dishes I'm dying to sample:


Dish Photo
Tofu Nuggets
. 6
A basket of Fried Central Soy Tofu Nuggets in a special spice mix, with our house dipping sauce. (Nut and gluten free!)
Dish Photo
Jack or Wild Nachos
. 9 3 6
Baked nachos covered with our wild rice "meat," or spicy seasoned green jack fruit, goji cheddar, guacamole, pico, and lemony sour cream.
Dish Photo
Pulled Jack Barbecue
. 8 11
Green jack fruit marinated in barbecue sauce and baked into a delicious flavorful treat!
Dish Photo
Vanilla Cacao Chip Shake
. 6
Vanilla Bean, Cacao Nibs, Agave & Cashews or Sunny Mylk.

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